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Berry Lemonade

  • 3 cups strawberries, blueberries or raspberries
  • 3/4 cups sugar (superfine if possible)
  • 2 cups freshly squeezed lemon juice
  • Zest of one lemon
  • 3 cups cold water
  • Ice cubes


Place the berries, zest, and sugar in a blender and purée. Place the lemon juice and water in a pitcher and strain the puréed berries through a medium mesh sieve into the pitcher. Stir well and pour into tall ice filled glasses and garnish with a lemon wheel.

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