Hey, we don’t fool around when it comes to enlisting the best and the brightest culinary instructors in the business!
Sunday night, the Greater Kansas City Chefs Association (a Chapter of The American Culinary Foundation) named Chef Jim Tinkham as its 2015 Chef Of The Year.
Also honored as Nominees For Chef Of The Year were Chef Richard McPeake and Chef Jesse Vega. ALL THREE CHEFS teach regularly with us at The Culinary Center of Kansas City and we couldn’t be prouder of them!
You can get the benefit of their experience by taking a class taught by them. Click here for our calendar and simply filter by the Instructor’s name for a list of cooking classes currently offered by each of these three amazing Chefs.
Click here for a full list of current classes taught by all of our experienced culinary educators, including these honorees!
The American Culinary Federation, Inc. (ACF), is a professional, organization for chefs and cooks, and was founded in 1929 in New York City by three chefs’ organizations: the Societe Culinaire Philanthropique, the Vatel Club and the Chefs de Cuisine Association of America. ACF is the largest professional chefs organization in North America made up of more than 22,000 members that belong to more than 230 chapters in four regions across the U.S.