You’re cooking at home now a lot more, so it’s time to learn to cook better. We have just the cooking classes to help you. [Have we mentioned how very much this small business appreciates your support?]
Take a look at these November cooking classes below (both onsite classes + online classes) for a taste of some of the fine (and fun!) quality culinary education we have to offer, including classes for adults and for junior chefs.
CLICK HERE for our Full Class Schedule. See you in our kitchens! (Click on the picture for the classes below to find more details and registration.)
Intro to Healthy Cooking
Tue, Nov 3 | 6:30 – 9:00 p.m.
Instructor: Chef + Lead Instructor Jill Garcia Schmidt
Participation Class | Tastings | MORE >>
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Latin Flavors On The Grill
Fri, Nov 6 | 6:30 – 9:00 p.m.
Instructor: Chef Richard McPeake
Participation Class | Tastings | MORE >>
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Plant-Based Cooking: Artisan Vegan Cheesemaking – Sauces, Dip, Sliceable, & More!
Sat, Nov 7 | 10:00 a.m. – 12:00 p.m.
Instructor: Chef LaDonna Johnson
Demonstration Class | Tastings | MORE >>
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Saturday Night Cooking Party with Chef Jill
Sat, Nov 7 | 6:30 – 9:00 p.m.
Instructor: Chef + Lead Instructor Jill Garcia Schmidt
Participation Class | Dinner | MORE >>
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Junior Chefs in the Kitchen (ages 9-14):
Cookie Decorating for Kids – Fun Fall Designs
Sun, Nov 8 | 11:00 a.m. – 1:00 p.m.
Instructor: Pastry Arts Instructor Leesa Yates
Participation Class | Take-Home Decorated Cookies | MORE >>
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ONLINE CLASS –
Let’s Talk Turkey
Mon, Nov 9 | 6:30 – 8:00 p.m.
Instructor: Chef + Lead Instructor Jill Garcia Schmidt
online class includes recipes | MORE >>
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BOTH ONLINE + IN OUR KITCHENS – You Choose!
Air Fryer Cooking:
Beyond the Basics
Mon, Nov 9 | 6:30 – 8:00 p.m.
Instructor: Chef + Lead Instructor Jill Garcia Schmidt
Online includes Recipes
In Our Kitchen includes Recipes & Tastings | MORE >>
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Junior Chefs in the Kitchen (ages 9-14):
The Italian Pizza Kitchen
Sat, Nov 14 | 10:00 a.m. – 12:30 p.m.
Instructor: American Royal Grand Champ Todd Johns (Plowboys BBQ)
Participation Class | Tastings | MORE >>
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Crazy Happy Dumplings & Other Asian Delights
Sat, Nov 14 | 6:30 – 9:00 p.m.
Instructor: Chef + Lead Instructor Jill Garcia Schmidt
Participation Class | Dinner | MORE >>
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ONLINE CLASS –
Pastry Arts Master Class:
Holiday Yule Log (aka Bûche de Noël)
Sun, Nov 15 | 6:30 – 9:00 p.m.
Instructor: Chef + Lead Instructor Jill Garcia Schmidt
Participation Class | Dinner | MORE >>
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Backyard Smoking Lessons
Sun, Nov 15 | 11:00 a.m. – 1:30 p.m.
Instructor: American Royal Grand Champ Chef Richard McPeake (RibStars)
Demonstration Class | Tastings | MORE >>
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All About Bierocks
Sun, Nov 15 | 4:00 – 6:30 p.m.
Instructor: Kim Stewart
Participation Class | Tasting, Take-Home Bierock & Beer Mustard | MORE >>
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A Saturday Night Sushi Party
Sat, Nov 21 | 6:30 – 9:00 p.m.
Instructor : Chef Yvette Hirang
Participation Class | Dinner | MORE >>
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Perfect Povitica Bread –
Learn to Make this Kansas City Tradition
Sun, Nov 22 | 10:00 a.m. – 1:00 p.m.
Instructor : Pastry Chef Erik Sharp
Tasting & Ready-to-Bake Filled Povitica | MORE >>
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Old-Fashioned Christmas Cookies
Sun, Nov 22 | 4:00 – 6:30 p.m.
Instructor: Pastry Chef Natasha Goellner
Participation Class | Tasting & Take-Home Holiday Cookies | MORE >>
Sign up TODAY before they fill!