Category: Culinary Center of KC

Whippin' Up Chocolate Ganache
Ask the Chef

Ganache with Panache

Who doesn’t love a good Chocolate Ganache!?! Use it for chocolate truffles, filling or topping for cakes, ice cream topping or even straight into your mouth with a spoon!

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Book Review - Burnt Toast Make You Sing Good
Good Reads

Burnt Toast Makes You Sing Good

Guest blogger Lori McCabe, our Culinary Experience Coordinator here at The Culinary Center of Kansas City and avid foodie/reader, shares a review of a recent read…

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French Macarons w/Pastry Chef Natasha Goellner
Who's Who at CCKC

Meet Chef Natasha Goellner

This talented pastry chef is kicking off her CCKC class schedule with an ‘Art of the French Macaron’ class on Sunday, November 24, so click to sign up!

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Let's Talk Turkey!
Cooking Classes

Let’s Talk Turkey…

Ready to host Thanksgiving dinner? Have you been asked to take a dish to a Thanksgiving meal with family or friends? Let us help you prepare for this big-deal meal! 

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