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Foodie Opportunities

Bookmark this page! Because it’s where we post all kinds of opportunities for foodies!  

Job in the culinary industry, casting calls, local foodie events … you name it.   Hey, we’re here for ya!    

COMMUNITY FOODIE JOB BOARD

We often receive notices and requests from area restaurants and organizations seeking qualified candidates for various positions in the culinary industry.   We’ll post these on this page. If you’d like us to include YOUR company’s information on our page, email marti@kcculinary.com with a description of the position and your contact information. (Be sure to circle back and update us when you’ve filled the position so that we can remove the post.  Thanks!)

Food & Beverage Positions Available @ Hollywood Casino.
Hollywood Casino at Kansas Speedway (Penn National Gaming, Inc.) is hiring Barbacks, Bussers, Cashier/Hosts, Cooks – All Levels, Food & Beverage Attendant, Servers, Stewards (Dishwasher). Apply now @ http://www.pngaming.com/careers.
(posted 7/5/19)

Food & Beverage Positions Available @ Argosy Casino.
Argosy Casino Hotel & Spa (Penn National Gaming, Inc.) is hiring Beverage Servers, Busser, Cooks/Cold Prep, Deli Attendant/Casino F&B Attendant, Hosts/Hostess, Servers, Snack Attendant-Coffee Shop and Utility (Steward). Apply now @ http://www.pngaming.com/careers.
(posted 7/5/19)

Executive Chef sought by The Country Club at Loch Lloyd
We’re hiring! As part of the operations team, this part-time Kitchen Wizard position is responsible for general operations including, but not limited to, washing and cleaning tableware, pots, pans and cooking equipment, set up and breakdown of cooking classes and events, and other daily utility and/or maintenance duties as assigned.  Click here for more info.
(posted 6/3/19)

Fields & Ivy Brewery in Lawrence is Hiring.
Now hiring F/T or P/T Back-of-House Cooks, Prep Cooks, Line Cooks and Dishwashers at Fields & Ivy Brewery, 706 E 23rd St., Lawrence, KS.  Only 25 minutes from KC, this is an opportunity to be an integral member of an amazing concept serving fresh, local cuisine with a modern approach. They are seeking motivated employees with a professional attitude, attention to detail and the energy to help build the restaurant from the ground up! Download application from fieldsandivy.com. Fill out and apply in person. Schedule an interview with Derrick or Shaun at 785/274.8429.
(posted 5/28/19)

Missouri Department Of Social Services-Division Of Youth Services-Northwest Regional Youth Center is seeking experienced Cook applicants dedicated to providing nutritious, tasty and attractive meals and snacks following USDA guidelines for teenage youth (males – usually aged 12-17) who have been adjudicated by the juvenile court and their supervising staff in a therapeutic residential setting. Click here for job details. Submit cover letter (RE: Posting for Cook II) and a resume by fax to ATTN: B. Haskins at 816/437-3660, or by mail to ATTN: B. Haskins, @ NWRYC, 4901 NE Barry Road, KCMO 64156.
(posted 5/28/19)

Are You Passionate About Olive Oil?
The Tasteful Olive in Downtown Overland Park is looking for new staff to join their team in June. If you’re passionate about using high-quality olive oils & vinegars (or have a willingness to learn), enjoy working with people and sharing the knowledge and use of their products with customer, and have functional skills on an iPad, you may want to apply! They have several shifts available for part-time workers, from 5-10 to 20-30 hours/week. Call 913/649.7900 for more information or stop in the store to pick up an application.

(Posted 5/16/19)

Sports Bar Seeks Line Cooks
A busy Sports Bar on 103rd St in KCMO is looking for Line Cooks. If interested in the position, apply in person at 1227 W 103rd St., KCMO 64114. Ask for Melissa. “Great pay and flexible hours.”
(Posted 5/9/19)

Marina Grog and Galley Is Hiring Line Cooks, FT/PT
The Marina Grog and Galley at Lake Lotawana has Line Cook positions available, full& part time. Call 816-578-5511 or email lmcfarland1985@gmail.com if you think you’re right for the job.
(posted 4/30/19)

Dairy Queen Is Hiring Cake Decorators & More.
Dairy Queen of Johnson County is looking for cake decorators, grill and chill team members and more!  Apply today @ http://www.fnfdq.com
(posted 4/17/19)

FOODIE CASTING CALLS

Food Network Casting for Spring Baking Championship
Food Network is scouring the country looking for the best and most versatile bakers for the upcoming season of Spring Baking Championship. If you think you have what it takes to out-bake the competition, then this is the perfect show for you!Please apply today at www.bakingchampionship.com.
(posted on 6/21/19)

Final Weeks of Casting for Family Food Showdown
Food Network is looking for families for the next season of Family Food Showdown! Families of three compete for the chance to win a CASH PRIZE and become the Family Food Champion. Apply at familyfoodcasting.com.
(posted on 4/30/19) 

Casting Now Open for Supermarket Cooking Competition
Chefs/Cooks being cast for a fun, new supermarket cooking competition show, Supermarket Stakeout! Are you a creative chef who can think and cook on your feet? For this fast-paced supermarket competition, they’re looking for outgoing, skilled chefs who are clever, resourceful and inventive. This is your chance to win a cash prize and become a supermarket champion. Apply today at www.supermarketcooking.com.
(posted on 4/1/19)

Home Bakers Being Cast for New Baking Show
Are you a home baker looking to up your baking game, check out of your daily life and head to Bakeaway Camp? Part exclusive culinary retreat, part baking bootcamp and part summer camp-inspired competition with a sweet cash prize await you on this new series. Apply today at www.bakeawaycamp.com.
(posted on 3/27/19)

LOCAL FOODIE EVENTS

Edible Discussions
On the second Monday of every month, the Corinth Neighborhood Library at 8100 Mission Road in Prairie Village, KS, hosts a potluck and discussion on cookbooks, food and cooking. Share a favorite dish, test other people’s creations, learn new techniques from an expert, and discuss food with other foodies.
The theme on Mon, May 13 is Chocolate with Christopher Elbow Chocolates.