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Patatas Bravas (Brave Potatoes)
Roasted Potatoes with a Spicy Spanish Tomato Sauce
Instructions: Defrost overnight in refrigerator. To bake: Preheat oven to 350º. Bake uncovered until potatoes get browned and crispy and are heated through to the center, approximately 20-30 mins. Heat sauce in microwavable dish and pour over potatoes prior to serving.
Ingredients: potatoes, olive oil, kosher salt, black pepper. Sauce: olive oil, onion, garlic, tomatoes, white wine, tomato past, parsley, dried red chili, crushed red pepper, Tabasco sauce, bay leaf, salt, pepper.