If you don’t have your reservation made for Valentines Day yet, let’s face it… you’re probably out of luck. That’s OK – why fight the crowds when you could have a nice romantic dinner for two at home?
Well, we have your back …um, I mean your ‘wing’!  Pick up the key components of a “love”-ly dinner from our Dinners on Demand freezers and follow the simple steps below to get it on the table. Even a novice can do it! Yes, I know…. we are awesome for showing you how to win huge points and prove that you’re a great catch. Wow your sweetie with this tasty menu…
Tomato Cognac Soup
(because just a hint of hooch goes a long way)
Mixed Green Salad with
our “Miso-Sexy” Vinaigrette Dressing
(actually it’s Miso-Sesame Vinaigrette, but if the shoe fits…)
Chicken Tagine with Couscous
(exotic name…fabulously familiar flavors)
“My Sweet Little Pumpkin” Cheesecake
Your Simply “Love”-ly To-Do List:
- Give us a call and reserve your Dinners on Demand order. (Pick it up on 13th so it will thaw overnight, or earlier in the week and be ready to roll on Saturday!)
- Purchase mixed greens at the market for the salad.
- Choose a nice wine or bubbly to complement the feast. What about Queen of Hearts Pinot Noir? Available at Rimann Liquors for $13.99 with a 10% discount on this bottle and ALL wine purchased if you mention The Culinary Center.  (Uh huh…we have some street cred there for real!)
- Buy some flowers, because, well, it’s Valentines Day, for Pete’s sake!
- Woo your date!
