Mango Coleslaw with a Bite
You're going to want to try this tasty side dish at home. Larry 'The BBQ Dude' Hadley's quick and
Blog
CCKC’s “Pay What You Like” Lasagna Program Feeds 62 Kansas City Families
The Culinary Center of Kansas City's "Pay What You Like" lasagna program wrapped up this week, with 62 families picking up freshly-made lasagnas starting Monday, Nov. 25. The community response…
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Kings of the Grill
Kansas City is one of the great BBQ capitals of the world! That's why we consider it our duty to
Et tu, Brute?
OK, you knew we were talking about a Caesar Salad, right? But did you know this popular salad
Take a Class from a ‘Cutthroat Kitchen’ Winner!
The Culinary Center of Kansas City is proud to introduce our newest instructor... Chef Shanita
Let Chef Sergio Fill Your Freezer With Food
Chef Sergio has been making good 'ole classics, as well as new creations for our Dinners on Demand
Meet Chef Molly Flynn…
Molly is one of our newest instructors here at The Culinary Center of Kansas City, and we are happy
Weed or Ingredient?
Merriam-webster.com defines a 'weed' as a "plant that is not valued where it is growing and is
Happy Birthday, America!
These appetizers are an explosion of flavor with turkey and crisp cabbage and carrots, ignited by
Pattypan, Pattypan, Bake Your Squash…
Did you find pattypan squash at the farmers market or in your CSA box this week? Wondering how you
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