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Monday morning rescue: Quick Weeknight Meals Using Your Super Bowl Surplus

The guests have gone home and you're staring at a refrigerator packed with leftover wings, dips, and party platters. If you hosted a Super Bowl gathering this year, you know…

Meet Certified Sommelier & CCKC Instructor Brent Grider

Cheers to Brent Grider, who wows us with his amazing knowledge about wine and

Grab a Seat in Class with these Last Minute Deals

Our Dean of Deliciousness is dishing out an amazing Last Minute Deal for 15% OFF some fabulous

Cookin’ with Daniela Mancinelli Abel

Meet one of our newest CCKC instructors, Daniela Abel, who will be specializing in all things

Rich & Charlie’s Italian Salad

Try out our salad from Tuesday Lunch and wow the crowd at your next dinner

Try The Kitchen Boa ® For Kitchen Fashion

We have a colorful entryway to The Kitchen Shop right now. Find out what you do with these

You Won’t Believe The Surprise Ingredient

As part of our celebration of National BBQ Month, we served our famous BBQ Parfaits at Tuesday

Holy Cannoli!

Our Tuesday Lunch this week was an homage to food from the classic Sicilian Nonna's kitchen - from

Winner Winner, Chicken Dinner…

We gave away a FREE cooking class at The Culinary Center of Kansas City last week to one lucky

Team MBQI

Oct 7, 2014 The American Royal was a blast. Our MBQI team received two "calls" (top 10 - a/k/a

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Our reviews

    
 
 
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   Linda Clark 
 
 
 
  This was an excellent class!  Exceptional food and outstanding Chef Instructor (Lisa Burgess.) Run, don’t walk, to sign up for this class, or any class this instructor teaches. I have enjoyed all of the classes I’ve taken at the KCCC, but this class is one of the best. I highly recommend!
  
 
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   Jan Bombeck 
 
 
 
  Lunch was delicious!! The Culinary Center is such a fun space!
  
 
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   Jerry Cossette 
 
 
 
  good food
  
 
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   Janis Schwartz 
 
 
 
  Lisa did a great job of sharing information for the education aspect and sharing interesting stories and keeping us entertained! Both valuable aspects required for entertainment value! I've taken a few other classes and this one was by far my favorite. Lisa is a great asset to your organization! Thank you!
  
 
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   Desiree B. 
 
 
 
  Took the artisan sourdough bread class. Instructor did a fantastic job and was well informed.
  
 
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   Becca Schinzel 
 
 
 
  Chef Bruce was great! It was very enjoyable!  Food was amazing!!  We will be back!!
  
 
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   Maureen Clarke 
 
 
 
  I love these classes! Learning so much and adding fantastic recipes to my collection.  Can’t wait to try my hand at the hot cross buns. Here’s my challah and the buns we tasted. 😋