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Monday morning rescue: Quick Weeknight Meals Using Your Super Bowl Surplus

The guests have gone home and you're staring at a refrigerator packed with leftover wings, dips, and party platters. If you hosted a Super Bowl gathering this year, you know…

Tomato Cognac Soup

Break away from the can, friends. This amazing soup is our #1 most requested recipe here at The

Shopska Salata

Bulgarian Tomato Salad 6 tomatoes, chopped 1 large cucumber, unpeeled and chopped 2 green

Downtown Overland Park

An article from today's Kansas City Star. Downtown Overland Park....The Culinary Center of Kansas

Hello Culinary Center of Kansas City friends!

by Rachel Ciordas, our "Dean of Deliciousness" We are cooking up all kinds of fantastic culinary

Chiles en Nogada

This dish was one of the culinary highlights of our popular Bistro Dinner entitled "Like Water for

Transylvanian Bulz

Basically this is a ball of polenta with a savory cheese filling that's cooked on a flat top

What is Green Sauce?

Green Sauces are common in Mexican and Mexican-American cuisines. The basis of the green sauce

Monkfish

Culinary Definition: Monkfish A monkfish is an angler fish which gets it's name from the method by

Lights, Camera, Teambuilding

from our Manager of Merriment, Maria We have a corporate group of 50 or so coming this Thursday

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We have an experience for you

Adult classes

Explore Classes

Kids classes and camps

Explore Classes

Private events

Explore Events Plan your event

Our reviews

    
 
 
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   Linda Clark 
 
 
 
  This was an excellent class!  Exceptional food and outstanding Chef Instructor (Lisa Burgess.) Run, don’t walk, to sign up for this class, or any class this instructor teaches. I have enjoyed all of the classes I’ve taken at the KCCC, but this class is one of the best. I highly recommend!
  
 
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   Jan Bombeck 
 
 
 
  Lunch was delicious!! The Culinary Center is such a fun space!
  
 
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   Jerry Cossette 
 
 
 
  good food
  
 
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   Janis Schwartz 
 
 
 
  Lisa did a great job of sharing information for the education aspect and sharing interesting stories and keeping us entertained! Both valuable aspects required for entertainment value! I've taken a few other classes and this one was by far my favorite. Lisa is a great asset to your organization! Thank you!
  
 
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   Desiree B. 
 
 
 
  Took the artisan sourdough bread class. Instructor did a fantastic job and was well informed.
  
 
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   Becca Schinzel 
 
 
 
  Chef Bruce was great! It was very enjoyable!  Food was amazing!!  We will be back!!
  
 
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   Maureen Clarke 
 
 
 
  I love these classes! Learning so much and adding fantastic recipes to my collection.  Can’t wait to try my hand at the hot cross buns. Here’s my challah and the buns we tasted. 😋