If you haven’t made your plans for Labor Day Weekend yet, but are looking to do a little something fun, we have some terrific ideas for you at The Culinary Center of Kansas City!
Check out this class that we added new to our fall cooking class schedule!
You know it’s a party when the celebrant has their own personal throne at the table!
Help us welcome the newest member to our Culinary Center of Kansas City team. Rachel White is now our Culinary Curriculum Manager (better known in our world as the Dean of Deliciousness – or Dean of Delish, for short).
You’ll find this delicious yogurt dressing useful not only on salad, but also on roasted vegetables, served with couscous or even as a meat marinade.
We’ll be sampling Hillsdale Bank Bar-B-Q in The Kitchen Shop this Saturday, Aug 20. Stop by between 10 and 1 to try it and pick up a bottle!
We have a few seats left in these upcoming classes, and we’re looking to fill them…
Help us welcome Adam, our new helper at Tuesday Lunch at The Culinary Center of Kansas City.
Chef Matthew was at it again with his Bacon Jam. This week at Tuesday Lunch, he whipped up grilled cheese sandwiches with Bacon Jam and Pimiento. Try it at home…
Quick! Reserve your seats in class before it fills up. We just added a new class to our schedule for Sunday, October 23. Check it out…
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7920 Santa Fe Drive
Overland Park, KS 66204
(across from Clock Tower in Historic Downtown Overland Park)
phone: 913-341-4455
fax: 913-341-5070
Monday – Friday | 10am – 6pm
Saturday | 9am – 6pm
Sundays | 10am – 2pm
Open later when there are events or classes…which is most nights! Please call.
Monday – Friday | 9am – 5pm
Available anytime by appointment
