Spring classes are filling up quickly so we added a few more! Register before the seats are gone…
- Saturday, April 16 | 10 a.m. – 12:30 p.m.
‘Spilling The Beans’
on Coffee Basics
MAPS Coffee’s Vincent Rodriguez
Tasting | D
- Thursday, April 21 | 6:30 – 9:00 p.m.
Flavorful Weekend Nights
& Midwest Barbecue Institute
Beer + BBQ: Craft Beer and the Art of BBQ
Chef Richard McPeake &
Boulevard Beer’s Kyle Hopkins
Dinner & craft beer pairings | HO
- Wednesday, April 27 | 6:30 – 9:00 p.m.
Cooking Without Recipes
Chef Jim Tinkham
Tasting | HO
Lots of opportunities for a bit of fun and learning in our kitchens! Seating is limited, so sign up today.