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Fresh-Made Pasta Class Added To Schedule

Another new class has been added to our fall cooking class schedule at The Culinary Center of Kansas City!  Grab your seat before the class is filled…

Making Fresh PastaFabulous Fresh-Made Pasta…
with Two Sauces

Wed, Nov 30  |  6:30 – 9:00 p.m.
It’s love in your kitchen… homemade pasta love! Learn how to make fresh egg pasta with an expert, PLUS two classic sauces so you’ll be all set to re-create them at home. Throw on an apron, and practice the “well” technique as you make Linguini, Ricotta Gnocchi, Mancinelli Marinara Sauce, and more.
(Tasting & Take-Home Tortellini) 

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