Another new class has been added to our fall cooking class schedule at The Culinary Center of Kansas City! Grab your seat before the class is filled…
Fabulous Fresh-Made Pasta…
with Two Sauces
Wed, Nov 30 | 6:30 – 9:00 p.m.
It’s love in your kitchen… homemade pasta love! Learn how to make fresh egg pasta with an expert, PLUS two classic sauces so you’ll be all set to re-create them at home. Throw on an apron, and practice the “well” technique as you make Linguini, Ricotta Gnocchi, Mancinelli Marinara Sauce, and more.
(Tasting & Take-Home Tortellini)