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Category: Cooking Classes

Enjoy A Lotta Panna Cotta

The ‘cherry on top’ of our final Tuesday Lunch here at The Culinary Center of Kansas City today was a delicious, creamy Panna Cotta with stewed seasonal berries.

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Mighty Meaty Ranch Baked Beans

Because it’s one of the menus we’re most often asked to serve, we decided on Pulled Pork with Potato Salad and our Mighty Meaty Ranch Baked Beans for today’s second-to-last Tuesday Lunch.

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How The Sloppy Joe Came To Be…

Chef Matthew got creative to make the Sloppy Joes this week for Tuesday Lunch. But we’ll start you out on making them at home, plus give you a lesson on the history of Sloppy Joes!

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