Register NOW and get
* 20% OFF *
an awesome cooking class at
The Culinary Center of Kansas City™
SWEET & SAVORY BISCOTTI, SCONES & CURDS
SUNDAY, April 3, 2016 | 12:00 – 3:00 p.m.
was $50 Now $40.00
We’re firing up the ovens and digging out the rolling pins for a fun-filled afternoon of baking with culinary instructor Christina Robson. She’s excited to share some of her favorite recipes and teach you how to make fabulous Biscotti, Scones and delicious flavored curds, from start to finish. It’s a class that will elevate your baking skills as she shows you the secrets and short-cuts of baking delicious softer Biscotti that won’t break a tooth when you bite into it like those rock-hard versions. You’ll work alongside Christina as she shows you how to modify classic Cream Scones using various fresh, frozen, and dried fruits as well as a savory cheese and herb scone. (You’ll be taking a batch of scones dough home to bake and show off to your family too! You’re welcome.) Then you’ll learn fundamental techniques as she demonstrates how to make tasty Lemon & Orange Curd dessert spreads for topping your warm scones. Oh, and not to worry … Christina will also tell you how to freeze all these beauties so you can pull ‘em out and dazzle company on a moment’s notice!
(includes Tasting, Recipes and Take-Home Scones Dough)
You have until Friday, April 1 at 4 p.m.
to receive the discount... No foolin’